Success (New product) BA-005. Description: Special enzyme mix to enhance baked goods and generally products that rise organically with the use of yeast.
Properties:
Adjustment of dough properties
Increases water absorption
Decreases mixing time
Increased fermentation tolerance
End product:
Very good volume
Crust improvement
Homogenous cellated effect
Extended freshness
Applications: Bread, baked goods and generally goods comprising flour, water, yeast
Ideal for customers who avoid E..type ingredients .
Physical Characteristics: White powder
Ingredients: Wheat flour, flour, dextrose, enzyme mix, a-amylase
Dosage: 0.5-1% of flour quantity
Preservation: 6 months
Package: 20kg
This product falls under the companys strategy for continuous innovation with the introduction of high tech products.
| Model/Article number: | BA-005 |
| Place of origin: | Greece |
| Brand: | Succes |
| Price: | 1,9 EUR |
| Packing: | 20kg |
| Delivery time: | 15 days |
| Minimum order: | 1000kg |
| Quality/Certifications: | HACCP |
Category: Food & Beverages -> Food & related products -> Bakery products
SPECIAL MIX |
|||||||
| Street: | I.Dragoumi 31 | ||||||
| City: | Thessaloniki | ||||||
| Postal code: | 57008 | ||||||
| Country: | Greece | ||||||
| Phone: | +30 2310 782256 | ||||||
| Fax: | +30 2310 668934 | ||||||
|
|||||||
|
|
|||||||
Contact person |
|||||||
| Name and Surname: | Dimosthenis Askaridis | ||||||
| Phone: | +30 2310 782256 | ||||||
| Mobile: | +30 6944693193 | ||||||