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[India]ALOE VERA GEL

Specifications: Aloe Vera - the wonder plant and its inimitable properties were known even to Ancient Greek, Roman and Egyptian civilizations. Now the whole world is focusing its attention to this wonder Herb "Aloe Vera" to unravel its mysterious powers. Often called the "Miracle Plant " or the "Natural Healer", Aloe Vera is a plant of many surprises. It flourishes in warm and dry climates, and many people mistake it for a cactus, but, in fact, it is a member[...]

2018-07-21Details...

[China]Supply chinese origin tomato paste-new crop offer start!

We are leading manufacturer of tomato products in china,our products including : 1.aseptic tomato paste for industries use: brix:28/30,30/32 and 36/38 packing :55 gallon steel drum 2.canned tomato paste from 70g to 4.5kg cans brix :22/24,28/30 3.whole peeled tomatoes and chopped tomatoes: packing :400gx24 3kgx6 4.sundried tomatoes Regards Tianjun xinjiang chalkis tomato products co.,ltd[...]

2018-07-18Details...

[China]Offer chinese tomato paste

We produce and offer 1. Aseptic tomato paste for industries use brix:28/30 ,30/32 and 36/38 packaging:55 gallon steel drum 2. Canned tomato paste 70g ,198g,850g,1kg,2.2kg,3kg and 4.5kg 3. Whole peeled and chopped tomatoes 400gx24 and 3kgx6 we are looking for sincere buyers in the worldwide! Regards Tianjun[...]

2018-07-17Details...

[China]Instant Chicory Powder

[Introduction] Inulin, which is known as synanthrin. It is a kind of natural fructose polymer occurring in the rhizome of compositae plants. Chicory extract is a product that is often used as a food additive or as a supplement in a high-fiber diet. It is made by first drying and grinding chicory root. The resulting product is then mixed with water, which helps to filter out all of the soluble materials. Chicory root extract is rich in inulin, which is a naturally occurring polysaccharide[...]

2018-07-16Details...

[China]Sell Chinese Original --High Quality Tomato Paste

High Quality Tomato Paste from Xinjiang -- "The Home of Tomato in China". Brix: 1.Hot break:28/30, 30/32 2.Cold break:28/30, 36/38 Packing: 1.Big packing in 220L Drum 2.Small packing in tin 70g x 100tins/carton, 198g x 48tins/carton 400/425g x 48tins/carton, 850g x 12tins/carton. 1kgx12tins/carton, 3kg x 6tins/carton, 4.5kg x 6tins/carton[...]

2018-07-07Details...

[China]Sell Chinese Original --High Quality Tomato Paste!

High Quality Tomato Paste from Xinjiang -- "The Home of Tomato in China". Brix: 1.Hot break:28/30, 30/32 2.Cold break:28/30, 36/38 Packing: 1.Big packing in 220L Drum 2.Small packing in tin 70g x 100tins/carton, 198g x 48tins/carton 400/425g x 48tins/carton, 850g x 12tins/carton. 1kgx12tins/carton, 3kg x 6tins/carton, 4.5kg x 6tins/carton[...]

2018-07-07Details...

[Russian Federation]Textured soy protein

Fins is a vegetable analog of animal's meat. It has sponge surface, fibred structure, which allows to keep huge volume of moisture. Due to this fact, textured soy protein, being in the structure of forcemeat, takes up into itself meat juice, which escapes during the process of cooking. The product becomes more tasty and there is sharp decrease of losses during thermal processing. Because of it, biological and food value are increased, external view and cutting of the product are improved. It[...]

2018-07-05Details...

[Russian Federation]Textured soy protein

«Opttema» C-200 — a product of extrusion of defatted soy flour, having porous structure, which allows to tie together and keep huge volume of moisture. During the hydration it takes the structure, which is similar with pieces of meat. It is used as partially substitution for meat raw in the production of meat and meat-vegetable tinned food. Recommended application norm: 15-25% (in the hydrated form). Structure: vegetable protein Analysis of product: Taste and smell....typical for[...]

2018-07-05Details...

[Russian Federation]Textured soy protein

«Opttema» V-01 — a product of extrusion of defatted soy flour, having porous structure. During the hydration it takes the structure, which is similar with pieces of forcemeat. «Opttema» V-01 gives succulent, elastic consistence to the end product. External view and cutting of the product are improved. The color of forcemeat and «Opttema» V-01 in one mass is the same. It is used for improving the structure of meat and fish products in the production of rough milled meat products and half-finished[...]

2018-07-05Details...

[Russian Federation]Concentrate of textured soy protein

«Opttema» S-300 — a product of extrusion of defatted soy flour, in the form of flat flakes, having porous structure. During the hydration it takes the structure, which is similar with pieces of forcemeat. «Opttema» S-300 gives succulent, elastic consistence to the end product . External view and cutting of the product are improved. It is used for improving the structure of meat and fish products, decrease the content of fat, as bulking agent (filler) and partially substitution for meat and[...]

2018-07-05Details...